CHINESE ALMOND COOKIES

Recipe By : Heavenly Recipes

40Minutes

Prep Time

70Minutes

Total Time

7 to 8 Persons

Serving

CHINESE ALMOND COOKIES

Ingredients

1⁄2

lb butter

2 1⁄2

cups sifted flour

1⁄2

teaspoon baking soda

1⁄2

teaspoon salt

1

cup sugar

1

egg, slightly beaten

2

teaspoons almond extract

60

blanched almonds

 

Directions

    STEP - 1

    Cut butter into sifted dry ingredients. Add egg and extract and blend well. Shape into 1-inch balls and place on ungreased cookie sheet. Flatten cookies and press one almond into the center of each.

    STEP - 2

    Bake 12 to 15 mins at 350°F Turn out on wire screen to cool.

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