Cinnamon Bread Sticks

Recipe By : Heavenly Recipes

Great for on the go snacks or as a compliment to pizza!

30Minutes

Prep Time

45Minutes

Total Time

8

Serving

Cinnamon Bread Sticks

Ingredients

2 Cups Warm Water

Dough

1 tbsp Yeast

3/4 tbsp Salt

5 Cups Flour

1-2 tbsp Olive Oil

4 tbsp Butter Melted

Cinnamon & Sugar Mixture

6 tbsp Ground Cinnamon

3 tsbp Sugar

For the Icing:

1/2 cup Powdered Sugar

1-2 tbsp Milk (can use Heavy Cream, Half and Half or water)

Directions

    STEP - 1

    Start by adding the warm water and yeast to your mixing bowl. Allow to sit for 5 minutes so that the yeast can proof.

    STEP - 2

    While you are waiting for the yeast to do it’s thing place flour and salt into a large bowl.

    STEP - 3

    Once the yeast has proofed 2 ½ cups flour with proofed yeast and mix well in Kitchen Aid with a dough hook.

    STEP - 4

    Add additional 2 ½ cups flour and knead until smooth.

    STEP - 5

    Next place the bowl with plastic wrap. You will want to let the dough rest for 15 to 20 minutes.

    STEP - 6

    Grab your baking sheet and coat it with olive oil. This is to ensure the dough won’t stick to the pan.

    STEP - 7

    Preheat your oven to 375 degrees.

    STEP - 8

    Grab the dough from the bowl and add more flour as needed (a little at a time) to alleviate the stickiness of the dough if needed.

    STEP - 9

    Split dough in half and roll each ball of dough onto a floured surface. Knead a few times to ensure the dough is a uniformed ball.

    STEP - 10

    Now it’s time to roll into a pizza and breadsticks!

    STEP - 11

    With your pizza dough roll out into the shape of your pan & create your pizza.

    STEP - 12

    For the Cinnamon Breadsticks roll the dough into a rectangle. Then using a pizza cutter cut the dough in half length wise and then vertically every 1? or so. This will be the size of your breadstick.

    STEP - 13

    Next top each breadstick with a brush of melted butter topped with the cinnamon and sugar mixture. Bake Breadsticks for 15-22 minutes, until they have risen and baked through. They’ll be a beautiful golden color.

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