Good-For-You Cornbread

Recipe By : Chef Jacob


Prep Time


Total Time



Good-For-You Cornbread


1 cup cornmeal

1 cup flour

1/4 cup white sugar

1 tsp baking powder

1 cup buttermilk, 1% fat

1 egg, whole

1/4 cup margarine, regular, tub

1 tsp vegetable oil (to grease baking pan)


    STEP - 1

    Preheat oven to 350° F.

    STEP - 2

    Mix together cornmeal, flour, sugar, and baking powder.

    STEP - 3

    In another bowl, combine buttermilk and egg. Beat lightly.

    STEP - 4

    Slowly add buttermilk and egg mixture to the dry ingredients.

    STEP - 5

    Add margarine and mix by hand or with a mixer for 1 minute.

    STEP - 6

    Bake for 20 to 25

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