Homestyle Biscuits

Recipe By : Irving & Roz


Prep Time


Total Time



Homestyle Biscuits


2 cups flour

2 tsps baking powder

1/4 tsp baking soda

1/4 tsp salt

2 Tbsps sugar

2/3 cup buttermilk

3 Tbsps vegetable oil


    STEP - 1

    Preheat oven to 450° F.

    STEP - 2

    In a medium bowl, combine flour, baking powder, baking soda, salt, and sugar.

    STEP - 3

    In a small bowl, stir together buttermilk and oil. Pour over flour mixture;stir until well mixed.

    STEP - 4

    On a lightly floured surface, knead dough gently for 10 to 12 strokes. Roll or pat dough to 3/4-inch thickness. Cut with a 2-inch biscuit or cookie cutter, dipping cutter in flour between cuts. Transfer biscuits to an ungreased baking sheet.

    STEP - 5

    Bake for 12 minutes or until golden brown. Serve warm.

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