Recipe By : Heavenly Recipes
1 (16 ounce) carton small curd cottage cheese (4% milkfat preferred)
1⁄8 teaspoon Accent seasoning
1⁄8 teaspoon lawrys seasoning salt
1⁄8 teaspoon poultry seasoning
Mix all ingredients.
Onion is to taste as it depends on how much you like onion and how strong it is.
Let stand to blend.
Serve at room temperature, but store leftovers in the fridge PLEASE!
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