OLD BAY SHRIMP BOIL

Recipe By : Heavenly Recipes

15Minutes

Prep Time

50Minutes

Total Time

7 to 8 Persons

Serving

OLD BAY SHRIMP BOIL

Ingredients

1⁄2

cup Old Bay Seasoning

2

tablespoons salt

4

quarts water

1

(12 ounce) can beer

8

medium red potatoes, cut in quarters

2

large vidalia onions, cut in wedges

2

lbs smoked sausage, cut in 2 inch lengths

8

ears frozen corn on the cob, thawed (I use Birdseye Little Ears)

4

lbs large shrimp, in shells

Directions

    STEP - 1

    In an 8-quart stock pot, bring Old Bay, salt, water and beer to a boil.

    STEP - 2

    Add potatoes and onions; cook over high heat for 8 minutes.

    STEP - 3

    Add smoked sausage; continue to cook on high for 5 minutes.

    STEP - 4

    Add corn to pot; continue to boil for 7 minutes.

    STEP - 5

    Add shrimp in shells, cook for 4 minutes.

    STEP - 6

    Drain cookin liquid; pour contents of pot into several large bowl or shallow pails.

    STEP - 7

    Sprinkle with additional Old Bay.

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