Recipe By : Heavenly Recipes
Pick a fresh set of green beans from your garden or stop by the grocery store. You’ll be taking steps toward the best side dish you’ve had in a while!
1 pound fresh green beans
1/3 cup Olive Oil
1/4 cup Parmesan Cheese, grated fine
salt and pepper to taste
Preheat oven to 400°
Wash your fresh bean thoroughly.
Snap or cut off the ends.
Place your green beans in a large bowl.
Pour in the olive oil
Stir to coat the green beans completely.
Add your Parmesan cheese.
Coat the beans with the Parmesan cheese.
Spray 2 jelly roll trays with non-stick spray.
Place the green beans on the tray, keeping space between the beans.
Roast the green beans in your oven at 400° for 20 minutes until your beans are brown; turn (or at least stir) your green beans at the 10 minute mark to facilitate even browning.
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