PERFECT RUMP ROAST

Recipe By : Heavenly Recipes

15Minutes

Prep Time

20Minutes

Total Time

4 to 5 Persons

Serving

PERFECT RUMP ROAST

Ingredients

1

(4 lb) rump roast (room temp.)

3

garlic cloves

1

tablespoon salt

1

tablespoon pepper

1

onion

1

cup water

 

Directions

    STEP - 1

    DO NOT USE A GLASS PAN FOR THIS RECIPE.

    STEP - 2

    Pre-Heat the oven to 500 degrees.

    STEP - 3

    Prep the roast by making 4-5 slits in the roast and filling the holes with salt, pepper and 1/2 of a clove of Garlic.

    STEP - 4

    Now Salt and Pepper the rest of the roast.

    STEP - 5

    Put the Roast in the oven and sear for 20 minutes.

    STEP - 6

    Then add the water, the chopped onion and reduce the temperature to 275 degrees.

    STEP - 7

    Cook for 20 minutes per lb. I like mine rare so that is what you will get if you cook for this period of time.

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