PIZZA MEATLOAF CUPS

Recipe By : Heavenly Recipes

25Minutes

Prep Time

50Minutes

Total Time

10 Persons

Serving

PIZZA MEATLOAF CUPS

Ingredients

1

egg, beaten

1⁄2

cup pizza sauce

1⁄4

cup seasoned bread crumbs

1⁄2

teaspoon italian seasoning

1 1⁄2

lbs ground beef

1 1⁄2

cups shredded part-skim mozzarella cheese

additional pizza sauce (optional)

Directions

    STEP - 1

    In a bowl, combine the egg, pizza sauce, bread crumbs and Italian seasoning.

    STEP - 2

    Fold beef into mixture and mix well.

    STEP - 3

    Divide meat mixture into 12 greased muffin cups.

    STEP - 4

    Press mixture into bottom and up the sides.

    STEP - 5

    Fill center with cheese.

    STEP - 6

    Bake at 375°F for 15-18 minutes or until meat is no longer pink.

    STEP - 7

    Serve immediately with additional pizza sauce and cheese if desired.

    STEP - 8

    Or cool, place in freezer bags and freeze for up to 3 months.

    STEP - 9

    To use frozen pizza cups:

    STEP - 10

    Thaw in the refrigerator for 24 hours.

    STEP - 11

    Heat in microwave on high for 2-3 minutes or until heated through.

    STEP - 12

    Top with additional pizza sauce and cheese if desired.

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