Pineapple Delight

Recipe By : Heavenly Recipes

Cool off from the summer heat with this dessert, best served cold! Topped with extra pineapple chunks and whipped cream and enjoy!

5Minutes

Prep Time

30Minutes

Total Time

6-8

Serving

Pineapple Delight

Ingredients

20 crushed Graham Crackers (about 2 1/2 cups)

1/2 cup melted Butter

1/2 cup softened Butter

2 cup Powdered Sugar

2 Eggs

1 tsp Vanilla

14 oz Crushed Pineapple

2 cup Whipped Cream

Directions

    STEP - 1

    Preheat oven to 325.

    STEP - 2

    Crush graham cracker and add melted butter.

    STEP - 3

    Press mixture into an 8×8? baking pan.

    STEP - 4

    Bake 10 minutes.

    STEP - 5

    Allow to cool.

    STEP - 6

    Cream together softened butter, eggs, vanilla and powdered sugar.

    STEP - 7

    Spread mixture over cooled crust.

    STEP - 8

    Bake 15 minutes.

    STEP - 9

    Allow to cool completely.

    STEP - 10

    Whip cream until stiff peaks form.

    STEP - 11

    Drain juice from pineapples and fold pineapples into whipped cream.

    STEP - 12

    Spread mixture over pan.

    STEP - 13

    Garnish graham cracker crumbs

    STEP - 14

    Refrigerate and serve cold.

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