Sopapillas

Recipe By : Heavenly Recipes

40Minutes

Prep Time

90Minutes

Total Time

12 servings

Serving

Sopapillas

Ingredients

2 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon salt

2 tablespoons shortening

¾ cup water

2 cups vegetable oil for frying

 

Directions

    STEP - 1

    Step 1

    STEP - 2

    In a large bowl, sift together flour, baking powder and salt. Cut in shortening until mixture resembles coarse crumbs. Using hands, mix in water to make a smooth dough. Knead lightly on a floured surface. Cut dough into 12 pieces, and shape into round balls. Cover, and set aside.

    STEP - 3

    Step 2

    STEP - 4

    Heat oil in deep-fryer to 375 degrees F (190 degrees C).

    STEP - 5

    Step 3

    STEP - 6

    On a lightly floured surface, roll dough into thin circles. Cut each circle into triangles. Fry in hot oil, until golden brown, turning when dough puffs. Remove, and drain well on paper towels.

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