THIN PIZZA CRUST

Recipe By : Heavenly Recipes

40Minutes

Prep Time

50Minutes

Total Time

7 to 8 Persons

Serving

THIN PIZZA CRUST

Ingredients

2 1⁄4

teaspoons yeast

1⁄4

teaspoon sugar

3⁄4

cup hot water

1 3⁄4

cups flour

1⁄2

teaspoon salt

1

(14 ounce) jar pizza sauce

YOUR CHOICE OF PIZZA TOPPINGS

pepperoni

precooked bacon

tomatoes, sliced

green pepper

mozzarella cheese, shredded

chopped garlic


 

Directions

    STEP - 1

    Dissolve yeast and sugar in hot water.

    STEP - 2

    Let sit for 8 minutes.

    STEP - 3

    Meanwhile mix flour and salt.

    STEP - 4

    Pour yeast mixture over flour mixture and mix well with a heavy spoon.

    STEP - 5

    Turn onto floured surface and knead for 2 minutes.

    STEP - 6

    Spread into a 12-14" circle.

    STEP - 7

    (I do this directly onto a pizza stone with a marble rolling pin).

    STEP - 8

    If you roll it out on a counter top, transfer to a greased pizza pan, stretching to edges.

    STEP - 9

    Cover with sauce and desired topping.

    STEP - 10

    Bake at 500 degrees for 8-12 minutes or until edges are golden.

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