Quick Black Forest Cherry Cake

Recipe By : Heavenly Recipes

This quick and simple recipe will keep it in your regular dessert location! Top it with whipped cream and serve immediately! Enjoy!


Prep Time


Total Time



Quick Black Forest Cherry Cake


1 2-layer-size package dark chocolate fudge cake mix

2 10 - ounce jars black cherry spreadable fruit or preserves

3 tablespoons kirsch, brandy or cherry juice

Sweetened whipped cream

Chocolate Curls


    STEP - 1

    Grease a 13x9x2-inch baking pan. Prepare cake mix according to package directions. Cool thoroughly on a wire rack.

    STEP - 2

    To serve, in a small bowl, stir together spreadable fruit and the kirsch. Cut cake into squares. Top with whipped cream and spreadable fruit mixture. Garnish with chocolate curls. Serve immediately or chill for no more than 1 hour.

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